Do you miss the salty dumplings that could often be eaten on small streets when you are young? The full-bodied white dumplings served here are tangy, using a traditional handmade recipe. This small stand, which has been in operation for more than 40 years, is a spot where Taiwanese people and office workers eat every week. In addition to the variety of rice noodles and secret recipes, handmade glutinous rice balls are recommended. Some other recommended dishes include their handmade soup dumplings, which are covered with pork filled with an ancient taste. The fillings and sweetness of the soup are accompanied by the embellishment of red and green onions, which is really a good taste for people to miss again and again!(IGPhoton by @bonnnnnieview)
- Phone: 08 932 2148
Opening Time: Saturday to Thursday: 10: 00-14: 00, 16: 00-21: 00; Closed on Friday.
