With a 60-year heritage of handmade tofu, this shop is renowned for its artisanal tofu skin, made using GM-free soybeans and slow-cooked over firewood in a traditional way. This technique preserves the rich aroma and smooth texture of tofu. In addition to tofu skin, the shop also offers pan-fried tofu wrap, rich soy milk, and silky tofu pudding, all freshly made in limited quantities each day. Visitors are advised to arrive early to avoid missing out.
This store provides bilingual-friendly services, with signs, menus, and the shop’s story available in both Chinese and English, allowing international visitors to easily place orders and understand the legacy behind these tofu delicacies.
(Photo credit: Dachi Tofu Skin Shop)
Opening Time: 07:00–14:00 (Closed on Wednesdays)
